Kwete, zvinotapira haisi shuga. Sweeteners ikirasi yezvokudya zvinowedzera zvinopa kutapira. Chimiro chavo chemakemikari chinosiyana neshuga, uye ivo vanowanzove nepamusoro kutapira nhanho asi yakaderera kana zero macalorie. Sweeteners inogona kukamurwa kuita zvinotapira zvechisikigo (senge erythritol uye steviol glycosides) uye zvekugadzira zvinotapira (zvakadai seaspartame uye sodium saccharin). Zvinoshandiswa zvakanyanya mukudya, zvinwiwa, nemishonga kuti zvizadzise kutapira zvinodiwa nemapoka akasiyana, kunyanya vane chirwere cheshuga nevaya vari kuedza kuderedza uremu. Iko kushandiswa kwezvinotapira kunofanirwa kuenderana neakakodzera nyika kuchengetedzwa kwechikafu zviyero kuti ive nechokwadi chekuchengetedza uye kushanda. Parizvino tine zvigadzirwa izvi muchitoro chedu. Yedu erythritol sweetener ine kuchena kwepamusoro (99%), inosangana nezviyero zvenyika, inokodzera akasiyana-siyana ekugadzirisa chikafu, uye inouya iri nyore 25kg package. Bata isu kuti uwane mhinduro dzakanakisa.
Sweeteners inoreva zvinhu zvine kuravira kutapira, zvinosanganisira shuga yechisikigo senge sucrose uye fructose, pamwe nezvinogadzirwa zvinotapira senge cyclamate uye aspartame. Kutapira kunobva pa sucrose se 100. Fructose, nekuda kwe -hexane isomer, inogona kusvika 180 (yakadzikira kusvika 120-150 mu aqueous solution). Glucose ine kutapira kwe70 uye endothermic solubility yayo inoburitsa kuravira kunozorodza.
Sucrose inowanzoshandiswa muice cream pa15%-16%. Starch sirasi inogona kutsiva 1/4 ye sucrose kukwidziridza anti-crystallization. Muzvinhu zvakabikwa, shuga inhibisa gluten kuumbwa kuburikidza nekupererwa nemvura, inovandudza crispness, uye inowedzera hupenyu hwesherufu kuburikidza nepamusoro osmotic pressure. Inotsanangurwa seBoka 2B carcinogen neInternational Agency for Research on Cancer, asi US FDA yakasimbisa kuchengetedzwa kwayo. Xylitol inogona kuwedzera njodzi yechirwere chemoyo; Nyika yangu "Maitiro eKushandisa Kwekudya Zvinowedzera" inonongedza kuti cyclamate haigone kushandiswa mukugadzira mabhanzi.
Iyo novel sweetener allulose ine kutapira kunosvika makumi manomwe muzana e sucrose uye inowana shanduko inoshanda inopfuura 80% kuburikidza ne biosynthesis, ichiratidza hunhu hwekutonga shuga. [13-15] GB2760-2014 inotsanangura chiyero uye miganhu yekushandisa zvinotapira; aspartame inoda kunyorwa kwe phenylketonuria (PKU) ruzivo rweyambiro.