Amino acids anonyanya kushandiswa mukurapa kugadzirira komputa amino acid infusions uye senzira yekurapa mukugadzirwa kwepolypeptide mishonga. Kune anopfuura zana maamino acids anoshandiswa mukurapa, anosanganisira 22 mapuroteni-kuumba maamino acids uye anopfuura 100 asiri-mapuroteni-anogadzira amino acids.
Kugadzirira kwakasanganiswa kunoumbwa neakawanda amino acids kunoita basa rakakosha mukudya kwemazuva ano intravenous uye elemental diet therapy, kushingaira kuchengetedza hutano hwevarwere vanorwara zvakanyanya uye kuponesa hupenyu hwavo, zvichivaita chinhu chakakosha chemishonga mukurapa kwemazuva ano.
Glutamic acid, arginine, aspartic acid, cysteine, L-DOPA, nemamwe maamino acids anogona kushandiswa ega kurapa zvirwere zvakasiyana-siyana, zvikuru zvirwere zvechiropa, gastrointestinal disorders, encephalopathy, cardiovascular disease, uye zvirwere zvekufema, pamwe nekuvandudza simba retsandanyama, kudya kwevana, uye kubvisa muto. Uyezve, maamino acid anobva kuamino acid akaratidza kuvimbiswa mukurapa kenza.
Hwaro Hwezvinhu Hwoupenyu
Mapuroteni ndiwo hwaro hwezvinhu zvehupenyu; hupenyu imhando yeprotein kuvapo. Chinhu chakakosha cheprotein ndiyo amino acid. Kushaikwa kwechero yakakosha amino acid kunogona kutungamira kune zvisina kujairika physiological mabasa, kukanganisa yakajairika metabolism, uye pakupedzisira kukonzera chirwere. Kunyangwe kushomeka kwemamwe-akakosha maamino acids kunogona kukonzera kusagadzikana kwemetabolic. Semuenzaniso, arginine uye citrulline yakakosha pakuumbwa kwe urea; kusakwana kwe cystine kudya kunogona kukonzera kuderera kwe insulin uye yakakwira shuga yeropa. Uyezve, chido che cystine uye arginine chinowedzera zvakanyanya mushure mekutambudzika; kushaya simba kunogona kudzivirira mapuroteni synthesis kunyange nesimba rakakwana.
Chinodiwa chevakuru kune akakosha amino acids chinenge 20% -37% yeprotein inodiwa. Amino acids inoita basa rinokosha mukudya; mamwe anonhuwirira, mamwe anosimbisa zvinovaka muviri, uye mamwe anowedzera kunaka, pakati pevamwe.
1. Kunaka kweAmino Acids Maamino acid mazhinji ane kuravira, zvichiita kuti pave nezvinonhuwirira zvakaita sezvinovava, zvinotapira, zvinovava, uye zvinoodza mwoyo muchikafu. Tryptophan haisi-chepfu uye inotapira zvakanyanya; iyo uye zvinobva pairi zvinovimbisa zvinonaka. Imwe mvura shoma{{4}inonyungudika amino acid ine kuvava uye inogadzirwa neprotein hydrolysis panguva yekugadzira chikafu.
Glutamic acid inonyanya kuwanikwa mumapuroteni ezvirimwa uye inogona kuwanikwa ne hydrolyzing wheat gluten. Glutamic acid ine zvese zvinovava uye umami zvinonhuwirira, nekuvava kuri iko kuravira kwakanyanya. Kana yakanyatsogadziriswa nealkali, inoumba monosodium glutamate (MSG); mushure mekugadzirwa kwemunyu, kuvira kwe glutamate kunopera, uye umami flavour inowedzera. MSG ndiyo chikamu chikuru chemonosodium glutamate, inowanzoshandiswa umami enhancer.
Panguva iyi, mamwe maamino acids uye shuga zvinopedzwa, zvichigadzira zvinonhuhwirira. Maamino acids anogonawo kuora pakudziya kuti abudise zvimwe zvinonhuhwirira, kana kupatsanurwa nebhakitiriya kuti abudise-zvinonhuhwira. Naizvozvo, maamino acids anotangira kune flavour makomisheni uye zvakare zvinovaka muviri zvekuparadza mabhakitiriya.